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Crémant d’Alsace Brut 2010
Made from 100% Chardonnay, it has spent 7 years on slats, and from the outset, its colour is seductive due to its “old gold” colour and its fine and persistent bubbles. In the mouth, it reveals a frank and well-structured attack that reveals a rich, complex and harmonious substance.
Crémant Rosé 2014
Extra Brut from Pinot Noir, this rosé has spent 3 years on slats.
The persistent bubbles and the frank, slightly orange pink invite you to taste it. Where the nose opens gently towards red fruit notes, the fine and distinguished palate finds a fine balance between liveliness and silky structure.