Gewurztraminer Zinnkoepflé 2017
With a light yellow colour and a nose of fine spices and white flowers, this Zinnkoepflé will stand out for its fine and distinguished mouth, very delicate but voluptuous with notes of spices and flowers. The omnipresent acidity, rare on Gewurztraminer, makes it a wine that, while being aromatic, knows how to stay fresh and very pleasant to drink.
Superb wine with foie gras and spicy dishes, whether fish or white meat, you can also take it with cheese or simply as an aperitif.
Minimum: 2-3 years old
Optimal: 4-8 years old
Maximum: 12 years old
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Riesling Enchenberg 2014
Read moreThis wine has a brilliant yellow colour.
The nose is lemony with a hint of orange zest, a beautiful full-bodied and very present minerality develops over time.
In the mouth, the attack is lively and frank, the acidity is very present and reveals a lemony side as well as a very fine and very pleasant minerality.
It is good to know that as the wine ages, it will gradually lose its lemony character and become more mineral. -
Riesling Grand Cru Pfingstberg 2014
Read moreThis wine has a beautiful deep yellow colour with a mineral and woody nose with a touch of citrus fruits and white flowers.
In the mouth, the attack is lively and frank with a strong lemony side that predominates, then appears a mineral and salty side, almost tannic, characteristic of young Pfingstberg.
It should be noted that the Pfingstbergs, like the Enchenbergs, are very lemony in their youth but make a tight turn towards minerality after 6 to 10 years of ageing. As a result, the ageing time will depend on how you enjoy the wine. Decanting in the first few years is strongly recommended. -
Riesling Grand Cru Pfingstberg 2005
Read moreAfter admiring its brilliant golden yellow, take a moment to smell its lemony, slightly minty nose, which gradually gives way to aromas of orange and spices.
Its mouth starts gently on citrus aromas, the sugar is slightly noticeable but very quickly the typical acidity of Pfingstberg takes over with its mineral aromas and a very present salinity which make this wine so special and so rare.
Pfingstberg is traditionally enjoyed after at least 10 years of ageing and this one, even with its 19 g of residual sugars, is no exception. -
Pinot Blanc Bollenberg 2015
Read morePinot Blanc Bollenberg has a brilliant yellow colour that reveals a nose of delicate fruity white flowers. The mouth is very full for a Pinot Blanc with a good balance and aromas of white flowers and peach and apricot.
Nice wine, very pleasant.
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<p id=”article18″ class=”km_edit”>This is a very versatile wine that can be drunk as an aperitif or with white meat or fish dishes. However, it should not be used on dishes that are too complex. </p>